
A family flower farm on Point Cabrillo Drive with a farm stand full of fall squash, and a free pumpkin patch every October. Hours and what's…
The Journal
Stories from the kitchen, updates from the road, seasonal inspiration, and reflections on food, farming, and community on the Mendocino Coast.

A family flower farm on Point Cabrillo Drive with a farm stand full of fall squash, and a free pumpkin patch every October. Hours and what's…

Halloween's on a Saturday this year. A weekend plan for the coast: Fort Bragg's street festival, a ghost walk in the village, and dinner back at…

A harvest tour of Mendocino County this fall: OZ Farm's apple day, KelpFest and the Fungi Festival, plus winery nights in Anderson Valley and Ukiah's Pumpkinfest.

What's really in season on the Mendocino coast in October: albacore while it lasts, rockfish, apples and quince, the crab opener, and what's on.

A very strong El Niño is forecast for this winter. What it's meant for the Mendocino coast before, what it could mean for your event, and…

An honest inventory of what is actually catchable, harvestable and ripe on fifty-five miles of Mendocino coast this month – and what is not, no matter…

A general store running the middle of its town since 1927: the tuna melt SFGATE loved, the Grinder, a bottle to go with each, and why…

The same fog that decides what grows in our gardens decides what ends up in the bottle. A look at Baxter Winery in Philo, and why…

First in a new series on where we actually eat when we are not the ones cooking. Patterson's Pub: dog-friendly garden, a specials board worth trusting,…

How a food event at Paradise Farms, a kitchen on Miami Beach, and a pay-what-you-can pop-up called Love and Vegetables became Mendocino Chef.