Booking
Book an event
Tell us about your gathering and we’ll come back with a menu and a plan — usually within 2 business days. Keith reads every one of these himself.
What happens next
- We reply with a proposed menu and quote for your date.
- We fine-tune courses, ingredients, and service style together.
- A deposit locks in your date — then we handle the rest.
Curious what you’ll get back? See two sample proposals →
Prefer to talk?
Booking 4–6 weeks out is ideal; weddings and retreats, 8–12 weeks.
Guide rates start at $175 a head for dinner, with a $1,400 event minimum on every event — the full rate card has every meal and what moves the price.